Product Overview
This all-metal attachment grinds wheat, oats, corn, rice, and other low-moisture, low-oil grains. Using freshly milled grains brings a hearty taste and texture to your baked goods. When you bake with home ground flour you will get all of the good you could possible get from a grain. Choose from 'cracked' to extra-fine consistency. Includes a cleaning brush.
Additional Features
Quickly and easily grind non-oily grains such as wheat, oats, rice, corn, barley, buckwheat, millet and other cereals.
Select one of the 1 of the 12 levels on the dial to grind to your desired texture - from a very coarse "cracked" to a fine grind.
